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Sharlotka Apple Cake with Snickers

Ingredients :

  • 4 Big Green Apple. Wash, peel, and dice
  • 200 gr Granulated Sugar
  • 130 gr All Purpose Flour, sift
  • 3 Eggs
  • 2 Snickers, chop
  • 1/4 tsp Vanilla Extract
  • 1/4 tsp Baking Powder
  • a pinch of Salt
  • Powdered Sugar, for dusting

How To Make It :

  1. Preheat the oven to 180°C (350F). Place a parchment paper on top of round cake pan. 
  2. Wash, peel and dice the apples into small pieces. Set aside.
  3. In another large bowl beat sugar and eggs using standing mixer or electric mixer until it is doubled in volume.

    Then add a little bit vanilla extract. 

  4. Using spatula gently fold flour, baking powder and salt into the batter until it is fully combined.

    Then add dice apples and chopped snickers. 

  5. Pour the batter into the cake pan, place the cake pan in the pre-heated oven and bake for about 50-55 minutes. Check if the cake is done, by sticking the bamboo stick, if it stands upright & comes out clean with no batter on it, then the cake is done.
  6. Remove from the oven, and let it cool. Dust powdered sugar on top of the cake. now your cake are ready to serve.

Enjoy! En Guete! Selamat Makan!

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